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IJRPC, Volume 10, Issue 3, July - September, 2020 |
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01. |
PHYTOCHEMICAL INVESTIGATIONS OF 10 EDIBLE PLANTS AND THEIR ANTIOXIDANT AND ANTIDIABETIC ACTIVITY
A. Hassan, F. Al-Salman, A. Ali Redha*, M. Salem and Z. Saeed |
261-272 |
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02. |
ASSESSMENT ON BIOLOGICAL ACTIVITIES OF ADHATODA VESICA: A REVIEW
Muhammad Owais Ahsen*, Hafiz Dawood Khalid and Sammia Shahid
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273-275 |
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03. |
TRIBULUS TERRESTRIS: A PHARMACOLOGICAL REVIEW
Sidra Sabir*, Halima Sadia, Maham Ishfaq and Sammia Shahid |
276-279 |
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04. |
LIQUID CHROMATOGRAPHY-ELECTROSPRAY IONIZATION MASS SPECTROMETRY (LC-ESI-MS) BASED IDENTIFICATION OF FLAVONOIDS AND HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY (HPLC) BASED QUANTITATION OF PHENOLIC ACIDS IN INDIAN SUGARCANE (SACCHARUM OFFICINARUM L.) STOOLS
Pai. Sameer*, M. Devendra Reddy, Rajesh V Rao, NS. Prakash, LM. Sharath Kumar, Sundaram Ramachandran, UV. Babu and Rangesh Paramesh
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280-287 |
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05. |
SIMULTANEOUS ESTIMATION OF PARACETAMOL AND ETODOLAC BY HPLC METHOD IN PURE AND COMBINATION FORMULATION
R. Vijayalakshmi* and VSH. Naveena
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288-291 |
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06. |
PAIN AND DEPRESSION IN PATIENTS WITH OSTEOARTHRITIS – AN EPIDEMIOLOGICAL STUDY
B. Sharath Babu*, Kavi. Manasa, Ramya Sree Kajjam and Manasa Reddy Katukoori
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292-298 |
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07. |
RP-HPLC METHOD DEVELOPMENT AND VALIDATION OF NEVIRAPINE IN BULK AND DOSAGE FORMS
Manasa Merugu*, A. Ramya, Ameena Shireen, Ankit Kumar Varma and AP. Nirmala
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299-304 |
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08. |
COMPARISON AND EVALUATION OF ANTIBIOTIC RESIDUES IN VARIOUS CHICKEN MEAT SAMPLES BY RP-HPLC METHOD
M. Naga Hanusha, Pingali. Sridevi*, J. Kavitha, K. Vinutha, A. Mamatha and M. Bhagavan Raju
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305-313 |
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09. |
EQUILIBRIUM STUDIES OF MERCURY (II), LEAD (II) AND CADMIUM (II) IONS INVOLVING ASPARTIC ACID AND THYMINE
Neeraj Kumar Tripathi
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314-317 |
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